Get Rotten in the Kitchen

✨ Whiskey Yams (Vegan-Style!)

Sweet, sticky, and just a little tipsy — these boozy glazed sweet potatoes bring the flavor with a kick.

Lentil Lasagna Soup

All the cozy, saucy goodness of lasagna — in one easy, comforting bowl.

🍓 Berry Mint Cooler Peel Tea

Cooling, sweet, and subtly tangy—ideal for a summer afternoon.

🍍 Pineapple Lime Glow Tea

A tropical tang with anti-inflammatory perks.

🍝 Creamy Rotini Pasta (Vegan & Versatile!)

A creamy, comforting vegan pasta that’s easy to customize and perfect for any night of the week.

🌱 Lentil Tofu (Soy-Free!)

A high-protein, fiber-packed alternative to tofu — no soy, just lentils!

Collard Greens

A flavorful, meat-free twist on a Southern classic. Rich in taste, low in cholesterol — Grandma-approved!

🐟 Oven-Baked Chile Tilapia

A bold and zesty fish dish inspired by the flavors of a spicy restaurant-style pepper sauce — easy, vibrant, and bursting with flavor!

🧀 Stuffed Cheesy Mushrooms

A snack that wasn’t supposed to be a snack… but now I crave it.

Teriyaki Veggie Kabobs

Smoky, sweet, and stacked with flavor — these teriyaki veggie kabobs are a grilled-up favorite.

🧡 Cozy Butternut Squash & Chickpea Soup

Warm, spiced, and ultra creamy — this soup feels like fall in a bowl, but it's perfect any time you need a little comfort.

🍏 Spiced Apple Chill Tea

Apple pie vibes, but make it hydrating.

🍊 Citrus Sunshine Peel Tea

A vitamin C-packed, immune-boosting refresher.

🍗 Marry Me Again Chicken (with Rice!)

A creamy, one-pot upgrade to the viral classic — now with rice baked right in!

🍝 Baked Spaghetti

A country classic — hearty, cheesy, and made to feed the whole family (or just you all week!).

Spicy Eggplant (Vegan)

Sweet, spicy, and totally addictive — this is my go-to dish for impressing anyone new to plant-based eating.

🍄 Vegan Mushroom Stroganoff

A creamy, comforting pasta dish with a plant-based twist — perfect as a light meal or cozy side.

🫀 Pig Heart Stew

A dish for the brave — and surprisingly delicious.